Chelsea flower show embraces trend for grow-your-own veg
Supermarket shortages mean community food projects will have a prominent place in this year’s showSupermarkets have rationed fresh fruit and...
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‘This is just devilish … I’m going in again’: the best hot sauces tasted and rated
Who best to test 15 hot sauces – from mild and fruity to fierce and fiery – in a single...
Read moreDetailsCounter culture: the changing world of Britain’s Caribbean food shops
As the Windrush anniversary draws near, five shopkeepers reflect on their work, lives and community prideIn the early years of...
Read moreDetailsNigel Slater’s recipes for herb focaccia with green olive, burnt lemon and thyme dip, and for pea salad with ricotta and lemon
Fresh focaccia, a zesty dip and bright pea salad for a vibrant spring lunchWe pounced on the focaccia, tearing it...
Read moreDetailsEverest Curry King, London: ‘It’s a simple place, but oh so good’
This curry house in Lewisham is much loved by locals, but the cooking is so gorgeous that outsiders make the...
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